Our Services

Planning

Planning is a forward-looking process for developing and evaluating new ideas, the important aspects before committing extensive resources. Our Team will help you develop a 360 degree business perspective, identify a plan of attack, prioritize strategic and crucial ingredients in developing goals with relevant milestones to build a successful operating business plan and launch a restaurant operation. Continuity of effort is the key to success.

Design

Our kitchen designs ensure productive work environments where form follows function. Our designs are innovative, efficient and look stunning. We employ a common sense approach that is practical for day-to-day operations, yet strive to leave no stone unturned in our effort to maximize efficiency and compliment the overall design. At the same time, we work to ensure our designs are cost effective and contribute to profitability.

Our Team approach creates a unified call to action among stakeholders, team members and management to execute according to sound strategies, and provides implementation support to guarantee that turnaround goals achieve management accountability, cost control systems, sales building initiatives and where needed debt restructuring strategies – essential components to successful restaurant turnarounds.

We value engagement and collaboration as a fundamental act of contributing to the health and well-being of each project we serve, our profession, and the community. We strive to demonstrate the value of our restaurant consulting profession by working for and advocating freshness and imagination in the quality of each project we undertake while holding to the highest standard of ethical behavior.

Marketing

With over 40 years experience in the restaurant industry, we have gained a deep appreciation for the challenges associated with building awareness and demand for a product or service. As a result, we will work with you to build out a comprehensive plan that aims to target key consumer or business segments to help build sustainable, long term growth.

TopShelf Planning is a team of dynamic and highly ethical restaurant industry professionals. Our mission is to work closely with restaurant industry key stakeholders in the marketplace to bring stability, minimize exposure and maximize returns on structured restaurant loans and financial commitments, identify, monitor, mitigate and report the risk and assess operational infrastructures.